Help Hunter Keep
Burgr DFW Rolling
17-year-old cancer survivor building his dream food truck business
The Story
My name is Hunter Crowley. I am 17 years old and the proud owner of BURGR DFW. My journey started during a grueling three-year battle with brain cancer, which I just finished fighting in April 2026.
During my toughest days, cooking became my lifeline. It was the one thing that brought me joy and purpose when everything else felt uncertain. That passion grew from my home kitchen into a dream of sharing my chef-driven creations with the world.
I launched BURGR DFW to celebrate life and serve the best gourmet burgers in Dallas-Fort Worth. But getting a food truck off the ground comes with massive hurdles and unexpected setbacks. We've hit some bumps in the road, and to keep the truck rolling, I need your help.
Why Your Support Matters
Keep the Truck Rolling
Food trucks face constant maintenance and operational costs. Your donation helps cover essential repairs and overhead.
Fuel a Survivor's Dream
After beating brain cancer, this business is Hunter's way of celebrating life and sharing his passion with the community.
Serve the Community
By supporting BURGR DFW, you're ensuring that DFW continues to get top-tier, locally-made gourmet burgers.
What People Are Saying
"The bacon jam.....OMG. Burger was delicious and juicy!"
- Amanda Walk
"They showed up at the City of Allen’s 150 birthday celebration. The bacon jam burger was AMAZING!!!"
- Dianne Glenn
"The best food truck we have ever had! The best burgers and fries!"
- Hannah Barrow